San Jose's Hotel De Anza Gets the Hedley Club and Palm Court, With Tejer Coming in December
The Cal-India Collective team opened a bar and a courtyard restaurant in September; a third concept, Tejer, is due in December.
By the Bay Area Brief staff · Edited by Seamus McKenna · · 3 min read
Downtown San Jose and the Santa Clara Valley from the hills. Photo: Michael from San Jose, California, USA / Wikimedia Commons, CC BY 2.0 (cropped, resized and color-graded). Archive photo of the area; not a photo of the events in this story.
Downtown San Jose's historic Hotel De Anza, at 233 W. Santa Clara St., has new food and drink. The Hedley Club and Palm Court opened in September, and a third concept, Tejer, is planned for December, according to Eater SF.
Who is behind it
The projects come from Cal-India Collective, the group of Srijith Gopinathan and Ayesha Thapar, with chef Enrique Gonzalez. Gopinathan is known for Michelin-starred cooking in the Bay Area.
What to expect
Hedley Club: the hotel's revived bar and lounge
Palm Court: a restaurant in the hotel's courtyard setting
Tejer: due in December, per Eater's fall openings list
The openings add to downtown San Jose's dining options near the SAP Center and Diridon Station. Check the hotel's website for hours.
Sources
This article is an original summary based on the following reporting. We encourage readers to visit the original sources for full coverage.
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